Description: Eastern box turtles have a high, domelike carapace and a hinged plastron that allows total shell closure. Their shell has a middorsal keel that smooths out with age. The carapace can be of variable coloration but is normally brownish or black and accompanied by a yellowish or orangish radiating pattern of lines, spots, or blotches. Skin coloration, like that of the shell, is variable but is usually brown or black with some yellow, orange, red, or white spots or streaks. This coloration closely mimics that of the winter leaf of the tulip poplar. In some isolated populations, males may have blue patches on their cheeks, throat, and front legs. Furthermore, males normally possess red eyes (irises), whereas females usually have brown eyes. Eastern box turtles feature a sharp, horned beak and stout limbs, and their feet are webbed only at the base. Eastern box turtles have five toes on each front leg and normally four toes on each hind leg, although some individuals may possess three toes on each hind leg. Eastern box turtles range in size from 4.5 to 8 inches long.

Eastern box turtles have many uniquely identifying characteristics as part of the box turtle group. While the female's plastron is flat, it is concave in males so the male may fit over the back end of the female's carapace during mating. The front and back of the plastron are connected by a flexible hinge. When in danger, the turtle is able to close the plastron by pulling the hinged sections closely against the carapace, effectively sealing the soft body in bone, hence forming a "box". The shell is made of bone covered by living vascularized tissue and covered with a layer of keratin. This shell is connected to the body through its fused rib cage which makes the shell permanently attached and not removable.

Habitat: Eastern box turtles prefer deciduous or mixed forested regions, with a moderately moist forest floor that has good drainage. Bottomland forest is preferred over hillsides and ridges. They can also be found in open grasslands, pastures, or under fallen logs or in moist ground, usually moist leaves or wet dirt. They have also been known to take "baths" in shallow streams and ponds or puddles, and during hot periods may submerge in mud for days at a time. However, if placed in water that is too deep (completely submerged), they may drown. Many Eastern box turtles try to avoid stressful environmental conditions. When winter is in season, these turtles will burrow into the soil and stay dormant until the temperature rises.

Range: The eastern box turtle is found mainly in the eastern United States, as is implied by its name. They occur as far north as southern Maine and the southern and eastern portions of the Michigan Upper Peninsula, south to northern Florida and west to eastern Kansas, Oklahoma, and Texas. In the northern parts of their range, they are rarely found above 1,000 feet in elevation, while they may be found up to 6,000 feet in the southern parts of their range. The eastern box turtle is considered uncommon to rare in the Great Lakes region; however, populations can be found in areas not bisected by heavily traveled roads. In the Midwest, they are a Species of Concern in Ohio, and of Special Concern in Michigan and Indiana.

Found in these States: AL | AR | CT | DE | FL | GA | IL | IN | KY | LA | MA | MD | ME | MI | MO | MS | NJ | NY | OH | PA | RI | SC | TN | TX | VA | WV

Diet: The eating habits of eastern box turtles vary greatly due to individual taste, temperature, lighting, and their surrounding environment. Unlike warm-blooded animals, their metabolism does not drive their appetite; instead, they can just lessen their activity level, retreat into their shells, and halt their food intake until better conditions arise.

In the wild, eastern box turtles are opportunistic omnivores and will feed on a variety of animal and vegetable matter. There are a variety of foods which are universally accepted by eastern box turtles, which include earthworms, snails, slugs, grubs, beetles, caterpillars, grasses, weeds, fallen fruit, berries, mushrooms, flowers, duck weed, and carrion. Studies at Jug Bay Wetlands Sanctuary in Maryland have also shown that eastern box turtles have fed on live birds that were trapped in netting. Many times, they will eat an item of food, especially in captivity, just because it looks and smells edible, such as hamburger or eggs, even though the food may be harmful or unhealthy.

Reproduction: Reproduction for the eastern box turtle can occur at any point throughout the late spring, summer, and early fall months, but egg laying is most likely to occur in May and June, when rain is frequent. After finding a mate (there is no pair bonding, and mate-finding mechanisms are unclear), which can be a difficult task in areas where mates are sparse, the couple will embark on a three-phase courtship event. Following fertilization, the female finds an appropriate nesting site. Nest site selection is vital to egg development, as predation and temperature are primary concerns. Temperature affects the sex of offspring (Type I temperature-dependent sex determination), developmental rate, and possibly fitness. Females will use their hind feet to dig a shallow nest in loose soil; this process can take two to six hours. Eggs are generally deposited shortly after the digging phase, and each egg is deployed into a particular position. Eggs are oblong, 1.5 inches long, creamy white, and leathery. Nests are then concealed with grass, leaves, or soil. A female can lay anywhere from 1 to 5 clutches of about 1 to 9 eggs in a single year, or even delay laying her clutch if resources are scarce. Females exhibit delayed fertility, wherein sperm can be stored in oviducts for several years until conditions are favorable for fertilization and laying. Incubation ranges widely depending on temperature, but averages 50 to 70 days.

Status: Eastern Box Turtles are listed as vulnerable on the IUCN Species Red List. They are currently fairly common, especially in the southern part of their range, but many populations are declining rapidly. Habitat loss, degradation, and fragmentation caused by urbanization or other human use is the main cause of this species vulnerability.

Taxonomy: